ANTIPASTI CALDI E ZUPPAAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- "Hot Appetizers and Soups"
Calamari 9.95
- Lightly breaded and fried, served with marinara andhorseradish cream sauce
Vongole Al Forno 5.95
- Baked clams
Funghi Farciti 5.95
- Baked sausage and vegetable stuffed mushrooms
Funghi Fritti 6.95
- Breaded fried whole mushrooms, served with horseradish cream sauce
Carciofini Fritti 6.95
- Fried artichoke hearts
Formaggio Cotto 4.95
- Fried mozzarella cheese
Pasta e Fagioli 4.95
- Bean and ditalini pasta soup
La Zuppa di Salsiccia 4.95
- Tri colored tortellini and Italian sausage soup
Tortellini Tre Colori 6.95
- Cheese filled regular, tomato, and spinach tortellini, lightly breaded and fried; served with marinara sauce
Antonio's Sampler 9.95
- A combination of fried artichoke hearts, mozzarella cheese and tortellini; served with marinara sauce
ANTIPASTI FREDDIAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- "Cold Appetizers"
Anitpasto Mistro 10.95
- Classic array of salami, ham, tuna, artichoke, egg, cheese, and vegetables
Insalata Della Casa 6.95
- Altruda's salad, served with homemade garlic rolls
PRIMI PIATTIAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- "Pasta Entrees"
Lasagna Napoletane 13.95
- Alternate layers of wide flat noodles, stuffed with fresh ground beef, Italian cheese, and meat sauce
Ravioli 13.95
- Stuffed and ricotta cheese, topped with meat sauce and mozzarella cheese
Manicotti alla Romana 13.95
- Large round pasta filled with ricotta cheese, topped with meat sauce and mozzarella cheese
Ziti Al Forno 14.95
- Large tube noodles baked with diced meatballs, sausage, ricotta, meat sauce, and mozzarella cheese
Eggplant Nicole 13.95
- A casserole of breaded eggplant, ricotta, meat sauce, white sauce, topped with mozzarella cheese
Cannelloni 13.95
- Pasta crepes stuffed with cheese, in a white sauce, with mushrooms and mozzarella cheese
Rigatoni Anthony 17.95
- A large hollow, ribbed pasta sauced with sauteed fresh tomatoes, ham, basil, and parmesan cheese
Rigatoni alla Carbonara 18.95
- A large hollow, ribbed pasta served in a cream and egg sauce with ham, bacon, and parmesan cheese
Fettucini Alfredo
- In a butter, cream, and parmesan sauce 16.95
- with Ham 17.50
- with Spinach 17.50
- with Ham and Peas 17.95
- with Shrimp 23.95
- with Chicken 20.95
Linguine alle Vongole 18.95
- In a clam sauce, your choice, red or white
SPAGHETTIAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- Served with Altruda's salad bowl and homemade garlic rolls
- Sugo Di Carne ~ meat Sauce 11.50
- Salsa Marinara ~ tomato sauce 10.95
- Salsiccia ~ Italian sausage 13.50
- Spaghetti con Polpettine ~ meatballs 13.50
- Ricotta crema ~ ricotta cheese topping 12.95
- Spaghetti con Funghi ~ sauteed mushrooms 13.95
- Spaghetti La Grande ~ combination of above 15.95
VITELLO "Veal"Appetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- All our dinners are served with Altruda's salad bowl, homemade garlic rolls and pasta
Vitello Parmigiana 19.50
- Breaded veal cutlet baked with meat sauce and mozzarella cheese
Vitello Melanzane 19.95
- Layers of veal cutlet, eggplant, ricotta cheese, meat sauce, white sauce, and melted mozzarella
Vitello Marsala 19.95
- Scallopine of veal sauteed with fresh mushrooms and marsala wine sauce
Vitello Canzanese 19.95
- Breaded veal cutlet, ham, cheese, fresh mushrooms and red wine sauce
Scaloppine al Limone 19.95
- Medallions of veal dipped in egg batter and sauteed in butter, lemon, and white wine
POLLO "Chicken"Appetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
Pollo Parmigiana 17.95
- Breaded boneless chicken breast, topped with meat sauce and mozzarella cheese
Pollo ala Melanzane 18.95
- Layers of breaded chicken breast, eggplant, ricotta cheese, meat sauce, and white sauce, topped with mozzarella cheese
Pollo Canzanese 18.95
- Breaded chicken breast, with ham, mozzarella cheese, fresh mushrooms, and red wine sauce
Pollo Amanda 16.95
- Boneless chicken breast, marinated in Italian herbs, baked, and served with choice of Spaghetti or Fettucini Alfredo
Pollo al Limone 18.50
- Sliced chicken breast, dipped in egg batter and sauteed in butter, lemon, and white wine
Pollo Florentine 18.95
- Boneless breast of chicken, sauteed in garlic butter, spinach, and white wine sauce baked with parmesan cheese
Pollo Dill 21.95
- Boneless breast of chicken, sauteed in a parmesan cream sauce with fresh dill and plum tomatoes, tossed with rigatoni noodles
SALSICCIA "Sausage"Appetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
Salsiccia Melanzane 17.50
- Sausage and eggplant, meat sauce, white sauce and ricotta cheese, baked with melted mozzarella
Salsiccia con Pepe 17.50
- Sausage with peppers in marinara and garlic sauce served with pasta
FRUTTI DI MARE "Seafood"Appetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
Scallops Florentine 20.95
- Sea scallops sauteed in garlic butter, spinach, and white sauce baked with parmesan cheese
Shrimp Parmigiana 20.95
- Five large shrimp breaded and fried, topped with marinara and baked with mozzarella cheese
Shrimp al Limone 20.95
- Seven large shrimp, dipped in egg batter and sauteed in butter, lemon, and white wine
Scampi Pellino 20.95
- Seven large shrimp topped with seasoned bread crumbs, simmered in lemon butter with a touch of garlic
Shrimp Altruda 21.95
- Seven large shrimp sauteed, in white cream sauce with herbs and crushed red pepper, served over linguine noodles
Shrimp Pomodori 21.95
- Seven large shrimp, sauteed in a spicy marinara sauce, served over linguine noodles
Shrimp Dill 23.95
- Seven large shrimp,sauteed in a parmesan cream sauce with fresh dill and plum tomatoes, tossed with rigatoni noodles
Snapper Parmigiana 19.95
- Breaded red snapper filet baked with marinara and mozzarella cheese
Snapper al Limone 19.95
- Red snapper filet dipped in egg batter and sauteed in butter, lemon, and white wine
LA DOLCE FINEAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- "The Sweet End"
Tartufi 5.50
- Frozen Italian chocolate mousse
Cannoli alla Romana 6.50
- Pastry shell filled with ricotta, cream cheese and chocolate chips
Spumoni 3.95
- Italian chocolate, cherry, and pistachio ice cream, served with a cookie
Torta di Formaggio ~ Cheesecakes:
- New York Style Cheesecake ~ thick and rich, baked to perfection 6.50
- American Style Cheesecake ~ topped with spiced apples and caramel sauce 6.50
Peanut Butter Pie 6.50
- Layered with Reese's peanut butter and chocolate
Chocolate Ice Cream 3.95
- Served with a cookie
Tiramisu 6.50
- Layers of Ladyfingers dipped in espresso, creamy mascarpone cheese, sugar, and egg, topped with cocoa
LA SPECIALITA DI CAFFE E DIGESTIVOAppetizers, Entrees, Spaghetti, Veal, Chicken, Sausage, Seafood, Dessert/Coffee
- "Specialty Coffees and After Dinner Drinks"
Espresso | Cappuccinos | Caffe Latte | and Liqueurs
- Served 'a Piacere
- "as you like it"